Downtown Brewery Taproom With Three Private Event Spaces
About the Venue
Planning at Big Ditch Brewing Company should begin with room selection, food and beverage minimums, bar service, seating, audiovisual needs and how public taproom activity is separated from the private gathering. Confirm whether the booking includes exclusive use, which menus and beverage packages apply, and whether decorations, outside vendors or amplified entertainment are permitted. Productions should confirm power, sound, load-in, holding areas, furniture movement, insurance requirements and permission for commercial use before committing. Social events should review guest flow, food service, accessibility, weather contingencies and departure timing. Final pricing, deposits, minimums, operating hours, cancellation terms and overtime should be confirmed directly with the venue. The venue team can also clarify what staffing, equipment, rentals and cleanup are included, when vendors may arrive and which responsibilities remain with the client.
Highlights
Allowed
- Alcohol
- Amplified Music
- DJs Allowed
Not Allowed
- Outside Alcohol
- Ticketed Events
- 21st Birthday Parties
- Candles
- Pins and Nails
- Kitchen Usage
Provided
- Trash Cans
- Tables and Chairs
- Food Service
- Alcohol Service
Add-ons
- Food served
- Alcohol served
- Tables and chairs
Good to Know
- Guest setup/breakdown time is included in booking